Red Delicious apple is one the most widely grown apples in the world. In the produce industry they are normally called "Reds". Red Delicious was originated in Peru, Iowa in 1874. Red Delicious is red in color with darker red skin with streaks, and five "points" on the bottom. Red delicious Apple is America's most favorite snacking apple. Red Delicious is crunchy with a mildly sweet flavor.

It is one of the most easily recognized of apple varieties. They're harvested in September and October and available throughout the year, being kept in specialty C.A. refrigerated rooms.

Red Delicious Apples are best for eating with salads, pies, baking, freezing and also very good as a base apple for apple sauce. They are great to be eaten raw. Red Delicious apples have a nice sweet and juicy flavor.